On the left bank of the Guadiana, scorching in summer and freezing in winter, flows the Guadelim stream. Its very pure waters successfully combat the dryness of the schist-clay lands where, among others, the Alfrocheiro strains thrive, cherished by the great thermal amplitudes, not only annually, but also daily. Vinified separately to normally compose batches, this year we found a wine of extraordinary quality. Its garnet color, its aroma of aromatic herbs, dried fruits and reds, with notes of eucalyptus and menthol and its elegant palate, balanced in the mouth, with a very fruity and fine finish with smooth tannins, made the 2014 production great for partly to be bottled as a single varietal, for immediate consumption but above all for aging. It must be decanted and served at 16-18ºC.